CarverAgri CarverAgri Agro-Commodity Sourcing & Trading

Cameroon · Côte d’Ivoire

Black & White Pepper Origin-direct supplier · CarverAgri

Black and white peppercorns graded by bulk density (g/l), for grinding, spice blends and food service.

Black & White Pepper — Cameroon · Côte d’Ivoire

CarverAgri supplies black and white peppercorns from Cameroon and Côte d’Ivoire for grinders, spice blenders and food-service buyers. Pepper is contracted on bulk density (g/l), moisture and defect tolerance.

Black pepper is graded by bulk density (e.g. 500–580 g/l), white pepper by cleanliness and colour. Both are available whole or ground, cleaned and moisture-controlled for processing.

Pepper ships in food-grade bags or cartons, documented for bulk density, moisture and food-safety parameters.

Grades & Specifications

Grade Specification
Black pepper 500 g/l Standard bulk density, whole peppercorns
Black pepper 550–580 g/l Higher density premium grade
White pepper Decorticated, light colour, clean
Ground Milled black or white pepper on request
Moisture Controlled for stable storage

Applications

  • Spice grinding and table pepper
  • Spice blends and seasoning manufacturing
  • Food-service and catering supply
  • Retail and private-label packing

Origins

  • Cameroon — including Penja-region pepper
  • Côte d’Ivoire — complementary origin

Logistics & Incoterms

Pepper ships in food-grade bags or cartons, palletised in containers. We trade FOB Douala/Abidjan or CIF/DDP, with bulk density and moisture analysis plus phytosanitary certificate.

Frequently Asked Questions

How is black pepper graded? +

Mainly by bulk density in grams per litre (e.g. 500, 550, 580 g/l) — higher density indicates heavier, more mature peppercorns.

What is the difference between black and white pepper? +

Black pepper is the dried whole berry; white pepper is the same berry with the outer skin removed, giving a lighter colour and milder aroma.

Do you supply whole or ground pepper? +

Both — whole peppercorns and milled black or white pepper, prepared to your requirement.

How is it packed? +

In food-grade bags or cartons, palletised in containers, FOB or CIF/DDP to your port.

What is the minimum order? +

Full container load, with recurring supply programmes available.

Ready to source Black & White Pepper?

Send your specification, target volume and destination port. A sourcing desk replies within one business day.